Sunday, March 13, 2011

Cheesecake Ice Cream with Strawberry Swirl

After making the marble cheesecake, I got into a cheesecake craze and decided to try that cheesecake recipe I've been wanting to make. The ingredients are exactly like in a real cheesecake, except you just freeze it! The only thing I would change is to use less lemon zest because I found that there was a pronounced lemon tastes that stood out, but it didn't really bother me. This ice cream didn't last so long and I would definitely remake this using David Lebovitz's suggested blueberry swirl!

Last week I first heard about Theicecreamists. I didn't know if I should be shocked or interested about their gaga breast milk ice cream... Being an ice cream fanatic, I decided to check out their Facebook page (which you can visit by clicking here) and looked through their pictures. There's also a lot of talk about the fact that Lady Gaga is suing them for calling one of flavors "Baby Gaga". It doesn't seem as their main goal is to sell ice cream, but more about their events, partying and publicity. What do you guys think? Have you heard about Theicecreamists?

No comments: